Lobster, rabbit, pulled pork, donuts, apple and seal—yes, maybe even baby seal—are among the ingredients added to Quebec's signature dish by restaurants participating in Poutine Week this year. Read our reviews here.
* It’s Record Store Day!
* Couteau Papillon at BBAM! Gallery
* La rue sans joie and Laurel & Hardy shorts at Cinémathèque québécoise
* Jesus Christ Superband at Théâtre Ste-Catherine
* Lisbon Lux Records 1st year anniversary